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1. Addition of basic amino acids prevents G-1 arrest of nitrogen-starved cultures of Saccharomyces cerevisiae.

Authors: T G Cooper; C Britton; L Brand; R Sumrada
Journal: J Bacteriol Date: 1979-03 Impact factor: 3.490

Authors: K C Thomas; W M Ingledew
Journal: World J Microbiol Biotechnol Date: 1994-09 Impact factor: 3.312

Authors: R M DeBusk; S Ogilvie
Journal: J Bacteriol Date: 1984-11 Impact factor: 3.490

Authors: T G Watson
Journal: J Bacteriol Date: 1983-05 Impact factor: 3.490

4 in total