Literature DB >> 5452896

Aspartylphenylalanine methyl ester: a low-calorie sweetener.

M R Cloninger, R E Baldwin.   

Abstract

Sensory evaluation indicated that aspartylphenylalanine methyl ester is about 160 times sweeter than sucrose in aqueous solution. Blends of this dipeptide with (i) sodium saccharin, (ii) sodium saccharin and sucrose, and (iii) sodium saccharin, sucrose, and calcium cyclamate did not differ significantly from 4 or 12 percent sucrose in bitterness, off-flavors, or aftertaste.

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Year:  1970        PMID: 5452896     DOI: 10.1126/science.170.3953.81

Source DB:  PubMed          Journal:  Science        ISSN: 0036-8075            Impact factor:   47.728


  1 in total

1.  Outcome of pregnancy in the rat with mild hyperphenylalaninaemia and hypertyrosinaemia: implications for the management of "human maternal PKU".

Authors:  S A Lewis; I C Lyon; R B Elliott
Journal:  J Inherit Metab Dis       Date:  1985       Impact factor: 4.982

  1 in total

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