Literature DB >> 544511

Cardiac output and peripheral resistance in strains of rats sensitive and resistant to NaCl hypertension.

M Ganguli, L Tobian, J Iwai.   

Abstract

The interrelationship of blood pressure, cardiac output, and peripheral resistance was studied in Dahl "S" and "R" rats after 3 days on a high (8%) NaCl diet. Both "S" and "R" rats were normotensive when fed a normal (0.3%) NaCl diet. After 3 days of the high NaCl diet, the "R" rats remained normotensive (BP 112 mm Hg), while the "S" rats had an elevation of arterial pressure (BP 133 mm Hg) (p less than 0.001). The cardiac outputs of both "S" and "R" rats were similar on the low NaCl diet. After 3 days of high NaCl feeding, the cardiac output of the "R" rats rose 18% above the "R" control level (p less than 0.0001), while the peripheral resistance declined 14% below the "R" control level (p less than 0.005), and the blood pressure (BP) did not change, a pattern quite contrary to the concept of "whole-body" autoregulation. With a similar 3-day high NaCl feeding in "S" rats, cardiac output (p less than 0.005) and peripheral resistance (p less than 0.05) both increased 10%, while BP rose 20%. After 7 days of high NaCl feeding, the cardiac output of the "S" rats had returned to normal, while blood pressure and peripheral resistance both continued to be elevated. This pattern of response in "S" rats could be compatible with the concept of "whole-body" autoregulation. However, since both NaCl hypertension and Goldblatt hypertension can occur in settings in which "whole-body" autoregulation appears not be to causally related, one cannot be certain whether "whole-body" autoregulation is playing a causal role in the mechanism of NaCl-induced hypertension in "S" rats. It is a striking dichotomy that 3 days of high salt feeding produces vasoconstriction in "S" rats and vasodilation in "R" rats.

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Year:  1979        PMID: 544511     DOI: 10.1161/01.hyp.1.1.3

Source DB:  PubMed          Journal:  Hypertension        ISSN: 0194-911X            Impact factor:   10.190


  9 in total

1.  What initiates the pressor effect of salt in salt-sensitive humans? Observations in normotensive blacks.

Authors:  Olga Schmidlin; Alex Forman Anthony Sebastian; R Curtis Morris
Journal:  Hypertension       Date:  2007-03-19       Impact factor: 10.190

2.  Testing Computer Models Predicting Human Responses to a High-Salt Diet.

Authors:  Theodore W Kurtz; Stephen E DiCarlo; Michal Pravenec; Filip Ježek; Jan Šilar; Jiří Kofránek; R Curtis Morris
Journal:  Hypertension       Date:  2018-12       Impact factor: 10.190

3.  Hemodynamics and Salt-and-Water Balance Link Sodium Storage and Vascular Dysfunction in Salt-Sensitive Subjects.

Authors:  Cheryl L Laffer; Robert C Scott; Jens M Titze; Friedrich C Luft; Fernando Elijovich
Journal:  Hypertension       Date:  2016-05-09       Impact factor: 10.190

Review 4.  Vasodysfunction That Involves Renal Vasodysfunction, Not Abnormally Increased Renal Retention of Sodium, Accounts for the Initiation of Salt-Induced Hypertension.

Authors:  R Curtis Morris; Olga Schmidlin; Anthony Sebastian; Masae Tanaka; Theodore W Kurtz
Journal:  Circulation       Date:  2016-03-01       Impact factor: 29.690

5.  Mechanism-based strategies to prevent salt sensitivity and salt-induced hypertension.

Authors:  Theodore W Kurtz; Michal Pravenec; Stephen E DiCarlo
Journal:  Clin Sci (Lond)       Date:  2022-04-29       Impact factor: 6.876

Review 6.  Application of chromosomal substitution techniques in gene-function discovery.

Authors:  Allen W Cowley; Richard J Roman; Howard J Jacob
Journal:  J Physiol       Date:  2004-01-01       Impact factor: 5.182

Review 7.  Body Fluid-Independent Effects of Dietary Salt Consumption in Chronic Kidney Disease.

Authors:  Jetta J Oppelaar; Liffert Vogt
Journal:  Nutrients       Date:  2019-11-15       Impact factor: 5.717

Review 8.  Salt-Sensitivity of Blood Pressure and Insulin Resistance.

Authors:  Lale A Ertuglu; Fernando Elijovich; Cheryl L Laffer; Annet Kirabo
Journal:  Front Physiol       Date:  2021-12-13       Impact factor: 4.566

Review 9.  Pathophysiology and genetics of salt-sensitive hypertension.

Authors:  Dina Maaliki; Maha M Itani; Hana A Itani
Journal:  Front Physiol       Date:  2022-09-13       Impact factor: 4.755

  9 in total

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