Literature DB >> 5419077

Effect of pH on the ultrasonic absorption of aqueous solutions of proteins.

R Zana, J Lang.   

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Year:  1970        PMID： 5419077     DOI： 10.1021/j100707a031

Source DB:  PubMed          Journal:  J Phys Chem        ISSN： 0022-3654


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  2 in total

1.  Viscous cosolvent effect on the ultrasonic absorption of bovine serum albumin.

Authors:  A Almagor; S Yedgar; B Gavish
Journal:  Biophys J       Date:  1992-02       Impact factor: 4.033

2.  Adiabatic compressibility of globular proteins.

Authors:  B Gavish; E Gratton; C J Hardy
Journal:  Proc Natl Acad Sci U S A       Date:  1983-02       Impact factor: 11.205
  2 in total

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