Literature DB >> 5342641

Fruit aromas: a survey of components identified.

H E Nursten, A A Williams.   

Abstract

Mesh：

Year:  1967        PMID： 5342641

Source DB:  PubMed          Journal:  Chem Ind        ISSN： 0009-3068            Impact factor:   0.161


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  5 in total

1.  Relationships between chemical structure and inhibitory activity of C6 through C 9 volatiles emitted by plant residues.

Authors:  J M Bradow
Journal:  J Chem Ecol       Date:  1991-11       Impact factor: 2.626

2.  Ethylene, Ethane, Acetaldehyde, and Ethanol Production By Plants under Stress.

Authors:  T W Kimmerer; T T Kozlowski
Journal:  Plant Physiol       Date:  1982-04       Impact factor: 8.340

3.  Effect of endogenously synthesized and exogenously applied ethanol on tomato fruit ripening.

Authors:  M O Kelly; M E Saltveit
Journal:  Plant Physiol       Date:  1988-09       Impact factor: 8.340

4.  Substrate specificity of guinea pig liver aldehyde oxidase and bovine milk xanthine oxidase for methyl- and nitrobenzaldehydes.

Authors:  Aristidis S Veskoukis; Demetrios Kouretas; Georgios I Panoutsopoulos
Journal:  Eur J Drug Metab Pharmacokinet       Date:  2006 Jan-Mar       Impact factor: 2.441

5.  Evaluation of the toxicity of stress-related aldehydes to photosynthesis in chloroplasts.

Authors:  Jun'ichi Mano; Fumitaka Miyatake; Eiji Hiraoka; Masahiro Tamoi
Journal:  Planta       Date:  2009-07-04       Impact factor: 4.116
  5 in total

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