Literature DB >> 5326103

Effect of 3 percent hydrogen peroxide on the viability of Serratia marcescens.

J E Campbell, R L Dimmick.   

Abstract

Campbell, Jack E. (University of California, Berkeley), and R. L. Dimmick. Effect of 3% hydrogen peroxide on the viability of Serratia marcescens. J. Bacteriol. 91:925-929. 1966.-Populations of Serratia marcescens were exposed to 3% H(2)O(2) at temperatures from 0 to 20 C. The reaction appeared to follow an Arrhenius plot, but variable numbers of diminutive colonies were found after cell numbers started to decrease. Colony numbers varied on different sampling media and increased when additional incubation was imposed. The overall reaction was sensitive to age of culture, and growth capabilities of treated samples varied with time of treatment, especially during times when no loss of viability was noted. Catalase activity per cell did not correlate with changes in sensitivity; iron added to growth medium increased catalase activity and decreased sensitivity, but not in the same manner. Although the fundamental reaction is presumably molecular in nature, present methods of viability assay measure more than single events and are not suitable for these studies.

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Year:  1966        PMID: 5326103      PMCID: PMC315979          DOI: 10.1128/jb.91.3.925-929.1966

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  3 in total

1.  Variations in catalase activity during a bacterial growth cycle.

Authors:  B J McCARTHY; C HINSHELWOOD
Journal:  Proc R Soc Lond B Biol Sci       Date:  1959-01-27

2.  Nonparticipation of hydrogen peroxide in the cytochrome oxidase reaction.

Authors:  A I Krasna
Journal:  Arch Biochem Biophys       Date:  1965-10       Impact factor: 4.013

3.  RHYTHMIC RESPONSE OF SERRATIA MARCESCENS TO ELEVATED TEMPERATURE.

Authors:  R L DIMMICK
Journal:  J Bacteriol       Date:  1965-03       Impact factor: 3.490

  3 in total
  8 in total

1.  Bactericidal effect of hydrogen peroxide on spacecraft isolates.

Authors:  M D Wardle; G M Renninger
Journal:  Appl Microbiol       Date:  1975-10

2.  D-value determinations are an inappropriate measure of disinfecting activity of common contact lens disinfecting solutions.

Authors:  S V Sutton; R J Franco; D A Porter; M F Mowrey-McKee; S C Busschaert; J F Hamberger; D W Proud
Journal:  Appl Environ Microbiol       Date:  1991-07       Impact factor: 4.792

3.  Correlations between free radical production and viability of lyophilized bacteria.

Authors:  R J Heckly; R L Dimmick
Journal:  Appl Microbiol       Date:  1968-07

4.  Factors affecting catalase level and sensitivity to hydrogen peroxide in Escherichia coli.

Authors:  Y Yoshpe-Purer; Y Henis
Journal:  Appl Environ Microbiol       Date:  1976-10       Impact factor: 4.792

5.  Bacterial effect of hydrogen peroxide on urinary tract pathogens.

Authors:  A J Schaeffer; J M Jones; S K Amundsen
Journal:  Appl Environ Microbiol       Date:  1980-08       Impact factor: 4.792

6.  Insect immunity: oral exposure to a bacterial pathogen elicits free radical response and protects from a recurring infection.

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Journal:  Front Zool       Date:  2014-03-07       Impact factor: 3.172

7.  Comparative lethality kinetic curves and predictive models of F-value for Listeria monocytogenes using different sanitizers.

Authors:  Cezar A Beltrame; Gabriela B Kubiak; Ieda Rottava; Geciane Toniazzo; Rogério L Cansian; Lindomar A Lerin; Débora de Oliveira; Helen Treichel
Journal:  Food Sci Nutr       Date:  2013-01-08       Impact factor: 2.863

8.  Carbon-Starvation Induces Cross-Resistance to Thermal, Acid, and Oxidative Stress in Serratia marcescens.

Authors:  Joseph R Pittman; La'Kesha C Kline; William J Kenyon
Journal:  Microorganisms       Date:  2015-10-26
  8 in total

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