Literature DB >> 5231360

The mechanism of activation of skeletal muscle phosphorylase A by glycogen.

B Metzger, E Helmireich, L Glaser.   

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Year:  1967        PMID： 5231360      PMCID： PMC224645          DOI： 10.1073/pnas.57.4.994

Source DB:  PubMed          Journal:  Proc Natl Acad Sci U S A        ISSN： 0027-8424            Impact factor:   11.205


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  10 in total

1.  THE EFFECTS OF PH AND TEMPERATURE ON THE KINETICS OF THE PHOSPHORYLASE REACTION.

Authors:  E HELMREICH; C F CORI
Journal:  Proc Natl Acad Sci U S A       Date:  1964-09       Impact factor: 11.205

2.  EFFECTS OF ADENYLIC ACID ON THE KINETICS OF MUSCLE PHOSPHORYLASE A.

Authors:  O H LOWRY; D W SCHULZ; J V PASSONNEAU
Journal:  J Biol Chem       Date:  1964-06       Impact factor: 5.157

3.  THE ROLE OF ADENYLIC ACID IN THE ACTIVATION OF PHOSPHORYLASE.

Authors:  E HELMREICH; C F CORI
Journal:  Proc Natl Acad Sci U S A       Date:  1964-01       Impact factor: 11.205

4.  ALLOSTERIC INHIBITION OF RAT LIVER FRUCTOSE 1,6-DIPHOSPHATASE BY ADENOSINE 5'-MONOPHOSPHATE.

Authors:  K TAKETA; B M POGELL
Journal:  J Biol Chem       Date:  1965-02       Impact factor: 5.157

5.  ON THE NATURE OF ALLOSTERIC TRANSITIONS: A PLAUSIBLE MODEL.

Authors:  J MONOD; J WYMAN; J P CHANGEUX
Journal:  J Mol Biol       Date:  1965-05       Impact factor: 5.469

6.  Effect of ionic strength on the sedimentation of glycogen phosphorylase a.

Authors:  J H WANG; D J GRAVES
Journal:  J Biol Chem       Date:  1963-07       Impact factor: 5.157

7.  The effect of pH and other variables on the dissociation of beef liver glutamic dehydrogenase.

Authors:  C FRIEDEN
Journal:  J Biol Chem       Date:  1962-07       Impact factor: 5.157

8.  The binding of glycogen and phosphorylase.

Authors:  N B MADSEN; C F CORI
Journal:  J Biol Chem       Date:  1958-12       Impact factor: 5.157

9.  Structure of glycogens and amylopectins. II. Analysis by stepwise enzymatic degradation.

Authors:  J LARNER; B ILLINGWORTH; G T CORI; C F CORI
Journal:  J Biol Chem       Date:  1952-12       Impact factor: 5.157

10.  The amino acid composition of phosphorylase.

Authors:  S F VELICK; L F WICKS
Journal:  J Biol Chem       Date:  1951-06       Impact factor: 5.157
  10 in total
  3 in total

1.  Kinetic properties of tetrameric glycogen phosphorylase b in solution and in the crystalline state.

Authors:  D D Leonidas; N G Oikonomakos; A C Papageorgiou; T G Sotiroudis
Journal:  Protein Sci       Date:  1992-09       Impact factor: 6.725

2.  The molecular mechanism for the tetrameric association of glycogen phosphorylase promoted by protein phosphorylation.

Authors:  D Barford; L N Johnson
Journal:  Protein Sci       Date:  1992-04       Impact factor: 6.725

3.  Multiple phosphate positions in the catalytic site of glycogen phosphorylase: structure of the pyridoxal-5'-pyrophosphate coenzyme-substrate analog.

Authors:  S R Sprang; N B Madsen; S G Withers
Journal:  Protein Sci       Date:  1992-09       Impact factor: 6.725
  3 in total

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