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7 in total

1. The effect of milk and sucrose consumption on caries in 6-to-11-year-old Italian schoolchildren.

Authors: S Petti; R Simonetti; A Simonetti D'Arca
Journal: Eur J Epidemiol Date: 1997-09 Impact factor: 8.082

Review 2. Case definition, aetiology and risk assessment of early childhood caries (ECC): a revisited review.

Authors: G Vadiakas
Journal: Eur Arch Paediatr Dent Date: 2008-09

3. Evaluation of the erosive potential of soft drinks.

Authors: Sílvia Helena de Carvalho Sales-Peres; Ana Carolina Magalhães; Maria Aparecida de Andrade Moreira Machado; Marília Afonso Rabelo Buzalaf
Journal: Eur J Dent Date: 2007-01

4. Sugar industry influence on the scientific agenda of the National Institute of Dental Research's 1971 National Caries Program: a historical analysis of internal documents.

Authors: Cristin E Kearns; Stanton A Glantz; Laura A Schmidt
Journal: PLoS Med Date: 2015-03-10 Impact factor: 11.069

5. Quantifying Dietary Diversity by Using Food Group Scores among Schoolchildren of Jaipur: A Seasonal Longitudinal Study.

Authors: Anupama Gaur; Meenakshi Sharma; Rajesh Sharma; Nikhil Marwah
Journal: Int J Clin Pediatr Dent Date: 2021 May-Jun

Review 6. Erosion--diagnosis and risk factors.

Authors: A Lussi; T Jaeggi
Journal: Clin Oral Investig Date: 2008-01-29 Impact factor: 3.573

Review 7. Evaluation of Microleakage of RMGIC and Flowable Composite Immersed in Soft Drink and Fresh Fruit Juice: An in vitro Study.

Authors: Prabha Devi C Maganur; A R Prabhakar; Sugandhan S; Srinivas Namineni
Journal: Int J Clin Pediatr Dent Date: 2010-09-15

7 in total