Literature DB >> 5168253

The functioning of the oesophageal groove reflex and comparison of the performance of lambs fed individually and in groups.

M J Lawlor, S P Hopkins, J K Kealy.   

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Year:  1971        PMID： 5168253     DOI： 10.1079/bjn19710049

Source DB:  PubMed          Journal:  Br J Nutr        ISSN： 0007-1145            Impact factor:   3.718


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  2 in total

1.  Effects of vagotomy, atropine, hexamethonium and adrenaline on the destination in the stomach of liquids sucked by milk-fed lambs and calves.

Authors:  J C Newhook; D A Titchen
Journal:  J Physiol       Date:  1974-03       Impact factor: 5.182

2.  Feeding Algae Meal to Feedlot Lambs with Competent Reticular Groove Reflex Increases Omega-3 Fatty Acids in Meat.

Authors:  Pilar Gómez-Cortés; Miguel Angel de la Fuente; Francisco Peña Blanco; Nieves Núñez-Sánchez; Francisco Requena Domenech; Andrés L Martínez Marín
Journal:  Foods       Date:  2021-02-08
  2 in total

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