Literature DB >> 5166343

Protein value of Colombian opaque-2 corn for young adult men.

V R Young, I Ozalp, B V Cholakos, N S Scrimshaw.   

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Year:  1971        PMID： 5166343     DOI： 10.1093/jn/101.11.1475

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  3 in total

1.  High lysine corn--what lies ahead?

Authors:  D Robinson; H C Frost
Journal:  J Am Oil Chem Soc       Date:  1971-08       Impact factor: 1.849

2.  Pullulanase and Starch Synthase III Are Associated with Formation of Vitreous Endosperm in Quality Protein Maize.

Authors:  Hao Wu; Kasi Clay; Stephanie S Thompson; Tracie A Hennen-Bierwagen; Bethany J Andrews; Bernd Zechmann; Bryan C Gibbon
Journal:  PLoS One       Date:  2015-06-26       Impact factor: 3.240

3.  Reduced-gliadin wheat bread: an alternative to the gluten-free diet for consumers suffering gluten-related pathologies.

Authors:  Javier Gil-Humanes; Fernando Pistón; Rossana Altamirano-Fortoul; Ana Real; Isabel Comino; Carolina Sousa; Cristina M Rosell; Francisco Barro
Journal:  PLoS One       Date:  2014-03-12       Impact factor: 3.240
  3 in total

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