Literature DB >> 5145489

A rapid method for the direct chemical determination of water in fermented feeds.

R L Hood, C E Allen, R D Goodrich, J C Meiske.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1971        PMID: 5145489     DOI: 10.2527/jas1971.3361310x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


× No keyword cloud information.
  1 in total

1.  Bacterial fermentation of cheese whey for production of a ruminant feed supplement rich in curde protein.

Authors:  C A Reddy; H E Henderson; M D Erdman
Journal:  Appl Environ Microbiol       Date:  1976-12       Impact factor: 4.792

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.