Literature DB >> 5136476

A new mycotoxin produced by Aspergillus clavatus.

T Suzuki, M Takeda, H Tanabe.   

Abstract

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Year:  1971        PMID： 5136476     DOI： 10.1248/cpb.19.1786

Source DB:  PubMed          Journal:  Chem Pharm Bull (Tokyo)        ISSN： 0009-2363            Impact factor:   1.645


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  14 in total

1.  Biotransformation of patulin by Gluconobacter oxydans.

Authors:  A Ricelli; F Baruzzi; M Solfrizzo; M Morea; F P Fanizzi
Journal:  Appl Environ Microbiol       Date:  2006-11-17       Impact factor: 4.792

Review 2.  Microbial detoxification of mycotoxins.

Authors:  Susan P McCormick
Journal:  J Chem Ecol       Date:  2013-07-12       Impact factor: 2.626

3.  Effects of ascorbic acid on patulin in aqueous solution and in cloudy apple juice.

Authors:  Christelle El Hajj Assaf; Nikki De Clercq; Christof Van Poucke; Geertrui Vlaemynck; Els Van Coillie; Els Van Pamel
Journal:  Mycotoxin Res       Date:  2019-05-23       Impact factor: 3.833

4.  The connection between the Penicillia and Aspergilli and mycotoxins with special emphasis on misidentified isolates.

Authors:  J C Frisvad
Journal:  Arch Environ Contam Toxicol       Date:  1989 May-Jun       Impact factor: 2.804

5.  Searching for genes responsible for patulin degradation in a biocontrol yeast provides insight into the basis for resistance to this mycotoxin.

Authors:  G Ianiri; A Idnurm; S A I Wright; R Durán-Patrón; L Mannina; R Ferracane; A Ritieni; R Castoria
Journal:  Appl Environ Microbiol       Date:  2013-03-01       Impact factor: 4.792

6.  Detection and quantification of patulin and griseofulvin by high pressure liquid chromatography in different strains of Penicillium griseofulvum Dierckx.

Authors:  M Jiménez; V Sanchis; R Mateo; E Hernández
Journal:  Mycotoxin Res       Date:  1988-09       Impact factor: 3.833

7.  Patulin biosynthesis: enzymatic and nonenzymatic transformations of the mycotoxin (E)-ascladiol.

Authors:  J Sekiguchi; T Shimamoto; Y Yamada; G M Gaucher
Journal:  Appl Environ Microbiol       Date:  1983-06       Impact factor: 4.792

Review 8.  Review on Mycotoxin Issues in Ruminants: Occurrence in Forages, Effects of Mycotoxin Ingestion on Health Status and Animal Performance and Practical Strategies to Counteract Their Negative Effects.

Authors:  Antonio Gallo; Gianluca Giuberti; Jens C Frisvad; Terenzio Bertuzzi; Kristian F Nielsen
Journal:  Toxins (Basel)       Date:  2015-08-12       Impact factor: 4.546

9.  Taxonomic revision of Aspergillus section Clavati based on molecular, morphological and physiological data.

Authors:  J Varga; M Due; J C Frisvad; R A Samson
Journal:  Stud Mycol       Date:  2007       Impact factor: 16.097

10.  Mutagenic and tumourigenic properties of the spores of Aspergillus clavatus.

Authors:  W Blyth; J C Hardy
Journal:  Br J Cancer       Date:  1982-01       Impact factor: 7.640
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