Literature DB >> 5098057

Free radical theory of aging: effect of the amount and degree of unsaturation of dietary fat on mortality rate.

D Harman.   

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Year:  1971        PMID： 5098057     DOI： 10.1093/geronj/26.4.451

Source DB:  PubMed          Journal:  J Gerontol        ISSN： 0022-1422


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  9 in total

1.  The aging process: major risk factor for disease and death.

Authors:  D Harman
Journal:  Proc Natl Acad Sci U S A       Date:  1991-06-15       Impact factor: 11.205

2.  Antioxidant enzymatic systems in neuronal and glial cell-enriched fractions of rat brain during aging.

Authors:  E Geremia; D Baratta; S Zafarana; R Giordano; M R Pinizzotto; M G La Rosa; A Garozzo
Journal:  Neurochem Res       Date:  1990-07       Impact factor: 3.996

Review 3.  Tocopherol in brain metabolism and disease: a review.

Authors:  P Divakaran; R C Wiggins
Journal:  Metab Brain Dis       Date:  1987-03       Impact factor: 3.584

4.  Chemical protection against aging.

Authors:  D Harman
Journal:  Agents Actions       Date:  1969-07

Review 5.  Free radical involvement in aging. Pathophysiology and therapeutic implications.

Authors:  D Harman
Journal:  Drugs Aging       Date:  1993 Jan-Feb       Impact factor: 3.923

Review 6.  Palm oil-derived natural vitamin E alpha-tocotrienol in brain health and disease.

Authors:  Chandan K Sen; Cameron Rink; Savita Khanna
Journal:  J Am Coll Nutr       Date:  2010-06       Impact factor: 3.169

7.  Cholesterol metabolism in relation to aging and dietary fat in rats and humans.

Authors:  J Dupont; S Ewens-Luby; M M Mathias
Journal:  Lipids       Date:  1985-11       Impact factor: 1.880

8.  Effect of varying proportions of dietary menhaden and corn oil on experimental rat mammary tumor promotion.

Authors:  L A Cohen; J Y Chen-Backlund; D W Sepkovic; S Sugie
Journal:  Lipids       Date:  1993-05       Impact factor: 1.880

9.  Effect of age and dietary fat (fish, corn and coconut oils) on tocopherol status of C57BL/6Nia mice.

Authors:  S N Meydani; A C Shapiro; M Meydani; J B Macauley; J B Blumberg
Journal:  Lipids       Date:  1987-05       Impact factor: 1.880
  9 in total

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