Literature DB >> 5076223

Mechanisms of inhibition of fatty acid oxidation by pent-4-enoic acid: evidence against the coenzyme A-depletion hypothesis.

P C Holland, H S Sherratt.   

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Year:  1972        PMID: 5076223      PMCID: PMC1178751     

Source DB:  PubMed          Journal:  Biochem J        ISSN: 0264-6021            Impact factor:   3.857


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  7 in total

1.  Determination of coenzyme A and acetyl CoA in tissue extracts.

Authors:  J B Allred; D G Guy
Journal:  Anal Biochem       Date:  1969-05       Impact factor: 3.365

2.  On the mechanism of inhibition of fatty acid oxidation by 4-pentenoic acid in rat liver mitochondria.

Authors:  M H Fukami; J R Williamson
Journal:  J Biol Chem       Date:  1971-03-10       Impact factor: 5.157

3.  Variations in tissue contents of coenzyme A thio esters and possible metabolic implications.

Authors:  P K Tubbs; P B Garland
Journal:  Biochem J       Date:  1964-12       Impact factor: 3.857

4.  Steady-state concentrations of coenzyme A, acetyl-coenzyme A and long-chain fatty acyl-coenzyme A in rat-liver mitochondria oxidizing palmitate.

Authors:  P B Garland; D Shepherd; D W Yates
Journal:  Biochem J       Date:  1965-11       Impact factor: 3.857

Review 5.  Hypoglycin and hypoglycin-like compounds.

Authors:  R Bressler; C Corredor; K Brendel
Journal:  Pharmacol Rev       Date:  1969-06       Impact factor: 25.468

6.  Biochemical effects of the hypoglycaemic compound pent--4-enoic acid and related non-hypoglycaemic fatty acids.

Authors:  A E Senior; B Robson; H S Sherratt
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857

7.  Biochemical effects of the hypoglycaemic compound pent-4-enoic acid and related non-hypoglycaemic fatty acids. Oxidative phosphorylation and mitochondrial oxidation of pyruvate, 3-hydroxybutyrate and tricarboxylic acid-cycle intermediates.

Authors:  A E Senior; H S Sherratt
Journal:  Biochem J       Date:  1968-12       Impact factor: 3.857

  7 in total

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