Literature DB >> 5066666

Effects of dietary lipids on growth, food conversion, lipid and fatty acid composition of channel catfish.

R R Stickney, J W Andrews.   

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Year:  1972        PMID： 5066666     DOI： 10.1093/jn/102.2.249

Source DB:  PubMed          Journal:  J Nutr        ISSN： 0022-3166            Impact factor:   4.798


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  2 in total

1.  The effect of dietary lecithin and lipase, as a function of age, on n-9 fatty acid incorporation in the tissue lipids of Sparus aurata larvae.

Authors:  W M Koven; S Kolkovski; A Tandler; G W Kissil; D Sklan
Journal:  Fish Physiol Biochem       Date:  1993-03       Impact factor: 2.794

2.  Ecological lipidology.

Authors:  Laura Christin Trautenberg; Marko Brankatschk; Andrej Shevchenko; Stuart Wigby; Klaus Reinhardt
Journal:  Elife       Date:  2022-09-07       Impact factor: 8.713
  2 in total

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