Literature DB >> 5031173

The influence of the nutritive value of proteins on the level of protein synthesis in vitro in rat skeletal muscle.

P T Omstedt, A von der Decken.   

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Year:  1972        PMID: 5031173     DOI: 10.1079/bjn19720115

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


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  2 in total

1.  Myosin heavy chain synthesis in white trunk muscle of cod (Gadus morhua) fed different ration sizes.

Authors:  A von der Decken; E Lied
Journal:  Fish Physiol Biochem       Date:  1989-11       Impact factor: 2.794

2.  Concentration of elongation factor 2 in rat skeletal muscle during protein depletion and re-feeding.

Authors:  S D Alexis; V R Young; D M Gill
Journal:  Biochem J       Date:  1974-07       Impact factor: 3.857

  2 in total

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