Literature DB >> 5029973

Changes in carbohydrates during growth and development of bajra (Pennisetum typhoides), jowar (Sorghum vulgare) and kangni (Setaria italica).

I S Bhatia, R Singh, S Dua.   

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Year:  1972        PMID: 5029973     DOI: 10.1002/jsfa.2740230403

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN: 0022-5142            Impact factor:   3.638


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  2 in total

1.  Carbohydrate Responsive Proteins in the Roots of Pennisetum americanum.

Authors:  C Baysdorfer; W J Vanderwoude
Journal:  Plant Physiol       Date:  1988-07       Impact factor: 8.340

2.  Free sugars in relation to starch accumulation in developing rice grain.

Authors:  R Singh; B O Juliano
Journal:  Plant Physiol       Date:  1977-03       Impact factor: 8.340

  2 in total

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