| Literature DB >> 5023914 |
A E Bender, P Magee, A H Nash.
Abstract
A Survey of 48 schools in South-east England showed that the protein and energy contents of the school meals were well below the standards set by the Department of Health. It was found that 7.4% of the children did not have breakfast. One school provided meals twice the average size, and the food was eaten. About 10% of the food offered was wasted.Entities:
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Year: 1972 PMID： 5023914 PMCID： PMC1788266 DOI： 10.1136/bmj.2.5810.383
Source DB: PubMed Journal: Br Med J ISSN： 0007-1447