Literature DB >> 4986163

Structural and antigenic relationships between avian immunoglobulins. II. Properties of papain- and pepsin-digested chicken, pheasant and quail IgG-immunoglobulins.

G A Leslie, A A Benedict.   

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Year:  1970        PMID: 4986163

Source DB:  PubMed          Journal:  J Immunol        ISSN: 0022-1767            Impact factor:   5.422


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  6 in total

1.  The comparative serological response of the chicken, pheasant and quail to a soluble and a particulate antigen.

Authors:  I D Aitken; S H Parry
Journal:  Immunology       Date:  1974-10       Impact factor: 7.397

2.  Erythrocyte antinuclear antibodies in sera of chickens hyperimmunized with group A streptococcal vaccine.

Authors:  M I Luster; G A Leslie
Journal:  Infect Immun       Date:  1976-03       Impact factor: 3.441

3.  Structures of asparagine linked oligosaccharides of immunoglobulins (IgY) isolated from egg-yolk of Japanese quail.

Authors:  F Matsuura; M Ohta; K Murakami; Y Matsuki
Journal:  Glycoconj J       Date:  1993-06       Impact factor: 2.916

4.  Lipoprotein inhibitor of Newcastle disease virus from chicken lung.

Authors:  R G Allen; J T Barrett; B J Campbell
Journal:  Appl Microbiol       Date:  1971-01

5.  Structural analysis of N-glycans from gull egg white glycoproteins and egg yolk IgG.

Authors:  Noriko Suzuki; Tseng-Hsiung Su; Sze-Wei Wu; Kazuo Yamamoto; Kay-Hooi Khoo; Yuan C Lee
Journal:  Glycobiology       Date:  2009-02-24       Impact factor: 4.313

6.  Host response differences among 5 avian species to an influenzavirus--A-turkey-Ontario-7732-66 (Hav5N?).

Authors:  R D Slemons; B C Easterday
Journal:  Bull World Health Organ       Date:  1972       Impact factor: 9.408

  6 in total

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