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Review 1. Control of membrane lipid fluidity by molecular thermosensors.

Authors: María C Mansilla; Larisa E Cybulski; Daniela Albanesi; Diego de Mendoza
Journal: J Bacteriol Date: 2004-10 Impact factor: 3.490

2. Incorporation of specific exogenous fatty acids into membrane lipids modulates protonophore resistance in Bacillus subtilis.

Authors: T A Krulwich; S Clejan; L H Falk; A A Guffanti
Journal: J Bacteriol Date: 1987-10 Impact factor: 3.490

3. Mutants of Bacillus species isolated on the basis of protonophore resistance are deficient in fatty acid desaturase activity.

Authors: E A Dunkley; S Clejan; T A Krulwich
Journal: J Bacteriol Date: 1991-12 Impact factor: 3.490

4. [On the metabolism of fungi. I. The fatty acids from different strains of the genus Ceratocystis and causes of their variations].

Authors: E Sprecher; K H Kubeczka
Journal: Arch Mikrobiol Date: 1970

Review 5. Acyl-lipid desaturases and their importance in the tolerance and acclimatization to cold of cyanobacteria.

Authors: N Murata; H Wada
Journal: Biochem J Date: 1995-05-15 Impact factor: 3.857

6. Phospholipid composition of methane-utilizing bacteria.

Authors: R A Makula
Journal: J Bacteriol Date: 1978-06 Impact factor: 3.490

7. Temperature control of phospholipid biosynthesis in Escherichia coli.

Authors: M Sinensky
Journal: J Bacteriol Date: 1971-05 Impact factor: 3.490

8. Thermal modulation of fatty acid synthesis in Escherichia coli does not involve de novo enzyme synthesis.

Authors: J L Garwin; J E Cronan
Journal: J Bacteriol Date: 1980-03 Impact factor: 3.490

9. Exploring the biosynthesis of unsaturated fatty acids in Bacillus cereus ATCC 14579 and functional characterization of novel acyl-lipid desaturases.

Authors: Lorena Chazarreta Cifré; Mariana Alemany; Diego de Mendoza; Silvia Altabe
Journal: Appl Environ Microbiol Date: 2013-08-02 Impact factor: 4.792

10. Effect of environmental temperature changes on rat liver fatty acid desaturases.

Authors: S González; A M Nervi; R O Peluffo; R R Brenner
Journal: Lipids Date: 1983-01 Impact factor: 1.880