Literature DB >> 495717

Effects of osmotic gradients on water and solute transport: in vivo studies in rat duodenum and ileum.

D L Miller, S A Hamburger, H P Schedl.   

Abstract

We examined effects of luminal osmolality on net water and solute movements in rat duodenum and ileum. Solutions of sodium chloride (permeating solute) or mannitol (nonpermeating solute) at hypo-, iso-, or hyperosmotic concentrations were recirculated through in situ segments. Luminal osmolality increased towards that of plasma with hyposmotic solutions of both solutes. With isosmotic solutions, luminal osmolality did not change with sodium chloride, but increased with mannitol. With hyperosmotic solutions, luminal osmolality always decreased toward that of plasma with sodium chloride; with mannitol, however, decreases were significant only when initial concentrations were above 400 mosmol/kg. The decrease in osmolality of hyperosmotic sodium chloride resulted from sodium absorption and water secretion. Thus, both hypo- and hyperosmotic solutions of sodium chloride adjusted toward isomolality with plasma by the usual mechanisms of water and solute movement. With mannitol, however, osmotic adjustment of hypertonic luminal contents was restricted or even absent due to movement of sodium down its concentration gradient and reduced hydraulic conductivity of the gut.

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Year:  1979        PMID: 495717     DOI: 10.1152/ajpendo.1979.237.4.E389

Source DB:  PubMed          Journal:  Am J Physiol        ISSN: 0002-9513


  3 in total

1.  Effect of diet on osmotic water flow across rat colon mucosa.

Authors:  E Scharrer
Journal:  Experientia       Date:  1981-06

2.  Appearance of 14C-polyethylene glycol 4000 in intestinal venous blood: influence of osmolarity and laxatives, effect on net water flux determination.

Authors:  D Winne; H Görig
Journal:  Naunyn Schmiedebergs Arch Pharmacol       Date:  1982-11       Impact factor: 3.000

3.  Mechanisms of the secretory and motor responses of the Brunner's gland region of the intestines to duodenal acidification.

Authors:  I M Lang; M F Tansy
Journal:  Pflugers Arch       Date:  1983-02       Impact factor: 3.657

  3 in total

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