Literature DB >> 4956759

Role of acetate in sporogenesis of Bacillus cereus.

H M Nakata.   

Abstract

Nakata, H. M. (Washington State University, Pullman). Role of acetate in sporogenesis of Bacillus cereus. J. Bacteriol. 91:784-788. 1966.-The distribution of radioactivity associated initially with acetate-2-C(14) was followed during sporogenesis of Bacillus cereus strain T. This was accomplished by replacing cells committed to sporulation into a chemically defined sporulation medium. It was observed that 65 to 70% of the initial radioactivity was incorporated into poly-beta-hydroxybutyrate, whereas 20 to 25% was found in other cellular constituents. Virtually no radioactivity was lost as C(14)O(2) during the first 5 to 6 hr after replacement. Then, a gradual evolution of C(14)O(2) coincident with poly-beta-hydroxybutyrate degradation, was observed until about the ninth hour. By this time, the polymer was essentially depleted, and the first spore structures were observed in stained preparations. The total amount of radioactivity lost as C(14)O(2) was 20 to 25%. The major portion of products derived from poly-beta-hydroxybutyrate was incorporated into the spores. As much as 17% of the radioactivity associated with the spores was found in dipicolinic acid. More than 50% was located in spore proteins, 20 to 25% in the hot 5% trichloroacetic acid-soluble fraction, 4 to 5% in the lipid fraction, and 15 to 20% in the cold 5% trichloroacetic acid-soluble fraction. These data, accounting for 70 to 75% of the initial radioactivity, confirmed the hypothesis that the major role of acetate, and subsequently of poly-beta-hydroxybutyrate, in sporulation of B. cereus T is to provide carbon precursors and energy for sporogenesis.

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Year:  1966        PMID: 4956759      PMCID: PMC314930          DOI: 10.1128/jb.91.2.784-788.1966

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  13 in total

1.  BIOSYNTHESIS OF DIPICOLINIC ACID AND OF LYSINE IN PENICILLIUM CITREO-VIRIDE.

Authors:  S W TANENBAUM; K KANEKO
Journal:  Biochemistry       Date:  1964-09       Impact factor: 3.162

2.  ORGANIC NUTRIENTS REQUIRED FOR GROWTH AND SPORULATION OF BACILLUS CEREUS.

Authors:  H M NAKATA
Journal:  J Bacteriol       Date:  1964-11       Impact factor: 3.490

3.  TIME OF SYNTHESIS OF DEOXYRIBONUCLEIC ACID AND PROTEIN IN SPORES OF B. SUBTILIS.

Authors:  R E CANFIELD; J SZULMAJSTER
Journal:  Nature       Date:  1964-08-08       Impact factor: 49.962

4.  Biochemistry of sporulation. I. Metabolism of acetate by vegetative and sporulating cells.

Authors:  R S HANSON; V R SRINIVASAN; H O HALVORSON
Journal:  J Bacteriol       Date:  1963-02       Impact factor: 3.490

5.  Assay of poly-beta-hydroxybutyric acid.

Authors:  J H LAW; R A SLEPECKY
Journal:  J Bacteriol       Date:  1961-07       Impact factor: 3.490

6.  [The metabolism of glutamic acid in the course of sporulation in Bacillus megaterium].

Authors:  J MILLET; J P AUBERT
Journal:  Ann Inst Pasteur (Paris)       Date:  1960-02

7.  Synthesis of dipicolinic acid from 2,6-diketopimelic acid.

Authors:  J F POWELL; R E STRANGE
Journal:  Nature       Date:  1959-09-19       Impact factor: 49.962

8.  A fractionation procedure for studies of the synthesis of cell-wall mucopeptide and of other polymers in cells of Staphylococcus aureus.

Authors:  J T PARK; R HANCOCK
Journal:  J Gen Microbiol       Date:  1960-02

9.  Intracellular events occurring during endotrophic sporulation in Bacillus mycoides.

Authors:  J W FOSTER; J J PERRY
Journal:  J Bacteriol       Date:  1954-03       Impact factor: 3.490

10.  EFFECT OF PH ON INTERMEDIATES PRODUCED DURING GROWTH AND SPORULATION OF BACILLUS CEREUS.

Authors:  H M NAKATA
Journal:  J Bacteriol       Date:  1963-09       Impact factor: 3.490

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  5 in total

1.  Recovery of Poly-beta-Hydroxybutyrate from Estuarine Microflora.

Authors:  J S Herron; J D King; D C White
Journal:  Appl Environ Microbiol       Date:  1978-02       Impact factor: 4.792

2.  Role of glutamate in the sporogenesis of Bacillus cereus.

Authors:  J F Charba; H M Nakata
Journal:  J Bacteriol       Date:  1977-04       Impact factor: 3.490

3.  Inactivation of the Pta-AckA pathway impairs fitness of Bacillus anthracis during overflow metabolism.

Authors:  Harim I Won; Sean M Watson; Jong-Sam Ahn; Jennifer L Endres; Kenneth W Bayles; Marat R Sadykov
Journal:  J Bacteriol       Date:  2021-02-16       Impact factor: 3.490

4.  Lipid metabolism during bacterial growth, sporulation, and germination: kinetics of fatty acid and macromolecular synthesis during spore germination and outgrowth of Bacillus thuringiensis.

Authors:  K W Nickerson; J De Pinto; L A Bulla
Journal:  J Bacteriol       Date:  1975-01       Impact factor: 3.490

5.  Poly-beta-hydroxybutyrate metabolism during growth and sporulation of Clostridium botulinum.

Authors:  A C Emeruwa; R Z Hawirko
Journal:  J Bacteriol       Date:  1973-11       Impact factor: 3.490

  5 in total

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