Literature DB >> 4955285

Summary of the research activities of the anti-coronary club.

G Christakis, S H Rinzler, M Archer, E Maslansky.   

Abstract

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Substances：

Year:  1966        PMID： 4955285      PMCID： PMC1919757     

Source DB:  PubMed          Journal:  Public Health Rep        ISSN： 0094-6214            Impact factor:   2.792


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  4 in total

1.  EFFECT OF A SERUM CHOLESTEROL-LOWERING DIET ON COMPOSITION OF DEPOT FAT IN MAN.

Authors:  G J Christakis; S H Rinzler; M Archer; S A Hashim; T B Vanitallie
Journal:  Am J Clin Nutr       Date:  1965-02       Impact factor: 7.045

2.  NEW DEVICE FOR OBTAINING SUBCUTANEOUS TISSUE SPECIMENS: THE ASPIRATING SYRINGE.

Authors:  G CHRISTAKIS
Journal:  J Lipid Res       Date:  1965-07       Impact factor: 5.922

3.  Prudent recucing diet: effect on serum cholesterol. Study of 111obese men 50-59 years old.

Authors:  N JOLLIFFE; S H FINZLER; M ARCHER
Journal:  Arch Intern Med       Date:  1962-05

4.  The anti-coronary club; including a discussion of the effects of a prudent diet on the serum cholesterol level of middleaged men.

Authors:  N Jolliffe; S H Rinzler; M Archer
Journal:  Am J Clin Nutr       Date:  1959 Jul-Aug       Impact factor: 7.045
  4 in total
  5 in total

Review 1.  Reduced or modified dietary fat for preventing cardiovascular disease.

Authors:  Lee Hooper; Carolyn D Summerbell; Rachel Thompson; Deirdre Sills; Felicia G Roberts; Helen J Moore; George Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2012-05-16

2.  Meta-analysis of prospective cohort studies evaluating the association of saturated fat with cardiovascular disease.

Authors:  Patty W Siri-Tarino; Qi Sun; Frank B Hu; Ronald M Krauss
Journal:  Am J Clin Nutr       Date:  2010-01-13       Impact factor: 7.045

3.  Diet and ischaemic heart disease.

Authors: 
Journal:  Br Med J       Date:  1972-05-27

4.  Highlights of the first 100 years.

Authors:  M McMahon; C L Erhardt
Journal:  Public Health Rep       Date:  1966-01       Impact factor: 2.792

Review 5.  Reduced or modified dietary fat for preventing cardiovascular disease.

Authors:  Lee Hooper; Carolyn D Summerbell; Rachel Thompson; Deirdre Sills; Felicia G Roberts; Helen Moore; George Davey Smith
Journal:  Cochrane Database Syst Rev       Date:  2011-07-06
  5 in total

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