Literature DB >> 4950581

Food iron absorption: iron supplementation of food.

M Layrisse, C Martinez-Torres.   

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Year:  1971        PMID： 4950581

Source DB:  PubMed          Journal:  Prog Hematol        ISSN： 0079-6301


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  3 in total

Review 1.  Iron nutrition.

Authors:  J D Cook; C A Finch
Journal:  West J Med       Date:  1975-06

2.  Hemiglobin-iron for the prophylaxis and treatment of iron deficiency. Dose-schedules calculated from the measured dose-relationship of hemiglobin-iron bioavailability.

Authors:  H C Heinrich; E E Gabbe
Journal:  Klin Wochenschr       Date:  1977-11-01

3.  Nutritional iron deficiency anemia in lactoovo-vegetarians.

Authors:  H C Heinrich; E E Gabbe; F Icagić
Journal:  Klin Wochenschr       Date:  1979-02-15
  3 in total

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