Literature DB >> 4950534

A method for obtaining protein concentrates from microorganisms.

G Hedenskog, H Mogren, L Enebo.   

Abstract

Mesh:

Substances:

Year:  1970        PMID: 4950534     DOI: 10.1002/bit.260120607

Source DB:  PubMed          Journal:  Biotechnol Bioeng        ISSN: 0006-3592            Impact factor:   4.530


× No keyword cloud information.
  4 in total

1.  [Use of microalgae for nutritional purposes].

Authors:  C J Soeder
Journal:  Naturwissenschaften       Date:  1976-03

2.  Oxidation of phenols by cells and cell-free enzymes from Candida tropicalis.

Authors:  H Y Neujahr; S Lindsjö; J M Varga
Journal:  Antonie Van Leeuwenhoek       Date:  1974       Impact factor: 2.271

3.  Simple process for the reduction in the nucleic acid content in yeast.

Authors:  J A Zee; R E Simard
Journal:  Appl Microbiol       Date:  1975-01

4.  Metabolism of phenol and resorcinol in Trichosporon cutaneum.

Authors:  A Gaal; H Y Neujahr
Journal:  J Bacteriol       Date:  1979-01       Impact factor: 3.490

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.