Literature DB >> 4927403

Comparison of the rates of motility of Salmonella with those of other enteric bacteria.

J Greenfield, C H Bigland.   

Abstract

Comparison of the rates of motility through a semisolid medium of 16 common Salmonella sp., 14 Escherichia coli serotypes, 4 Arizona strains, 2 Escherichia freundii (Citrobacter) isolates, 2 Proteus sp., and 2 Pseudomonas sp. revealed the following. (i) Very closely related bacteria could demonstrate markedly different rates of progression. (ii) All of the salmonellae tested advanced faster than the Proteus and Pseudomonas test cultures but some Salmonella sp., notably S. choleraesuis and S. typhi, progressed relatively slowly compared to many other test cultures. (iii) The mean rate of motility for the fastest 14 Salmonella sp. (1.49 cm/hr) was not statistically greater than the mean value for the 14 E. coli serotypes (1.31 cm/hr) at the 1% level of significance. Selective motility procedures may not be a reliable means of isolating all Salmonella sp. from materials contaminated with other bacteria.

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Year:  1971        PMID: 4927403      PMCID: PMC377155          DOI: 10.1128/am.21.2.240-243.1971

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  6 in total

1.  ISOLATION OF SALMONELLAE BY SELECTIVE MOTILITY SYSTEMS.

Authors:  P F STUART; H PIVNICK
Journal:  Appl Microbiol       Date:  1965-05

2.  Recovery of Salmonella from contaminated cultures.

Authors:  J INO; C D GRABER
Journal:  U S Armed Forces Med J       Date:  1955-04

3.  DIFFERENTIATION OF INTESTINAL ORGANISMS BY MEANS OF SEMIFLUID SUGAR MEDIA.

Authors:  L B Bibb
Journal:  J Bacteriol       Date:  1927-02       Impact factor: 3.490

4.  LONG TUBE METHOD OF CULTIVATING MICRO-ORGANISMS WITH OBSERVATIONS ON MOBILE COLONIES IN LIQUID MEDIUM.

Authors:  L B Bibb
Journal:  J Bacteriol       Date:  1925-11       Impact factor: 3.490

5.  Glassware apparatus for determining motile bacteria. 1. Salmonella.

Authors:  G J Banwart
Journal:  Poult Sci       Date:  1968-07       Impact factor: 3.352

6.  Rapid detection of Salmonella in turkey rolls and on fresh chicken parts.

Authors:  G J Banwart
Journal:  Poult Sci       Date:  1969-09       Impact factor: 3.352

  6 in total

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