Literature DB >> 4925530

Conditions for production of 3-ketomaltose from Agrobacterium tumefaciens.

D D Tyler, L K Nakamura.   

Abstract

Up to 39% yields of 3-ketomaltose were achieved in 18 to 22 hr when Agrobacterium tumefaciens NRRL B-36 was cultured at 25 to 28 C in a simple medium containing 4.0 to 8.0% maltose, 0.09% urea, 0.5% CaCO(3), 0.6% KH(2)PO(4), and 0.025% MgSO(4).7H(2)O. For maximum production of 3-ketomaltose the culture had to be maintained approximately at pH 7.0.

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Year:  1971        PMID: 4925530      PMCID: PMC377144     

Source DB:  PubMed          Journal:  Appl Microbiol        ISSN: 0003-6919


  3 in total

1.  CONVERSION OF DISACCHARIDES TO THE CORRESPONDING GLYCOSIDE-3-ULOSES BY INTACT CELLS OF AGROBACTERIUM TUMEFACIENS.

Authors:  S FUKUI; R M HOCHSTER
Journal:  Can J Biochem Physiol       Date:  1963-11

2.  Microbiological formation and preparation of 3-ketoglycosides from disaccharides.

Authors:  M J BERNAERTS; J DE LEY
Journal:  J Gen Microbiol       Date:  1960-02

3.  The structure of 3-ketoglycosides formed from disaccharides by certain bacteria.

Authors:  M J BERNAERTS; J DE LEY
Journal:  J Gen Microbiol       Date:  1960-02
  3 in total
  2 in total

1.  Microbial modification of sugars as building blocks for chemicals.

Authors:  E Stoppok; K Matalla; K Buchholz
Journal:  Appl Microbiol Biotechnol       Date:  1992-02       Impact factor: 4.813

2.  The effect of pH and oxygen concentration on the formation of 3-ketodisaccharides by Agrobacterium tumefaciens.

Authors:  E Stoppok; J Walter; K Buchholz
Journal:  Appl Microbiol Biotechnol       Date:  1995 Aug-Sep       Impact factor: 4.813

  2 in total

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