Literature DB >> 4913918

Dissociation of beta-galactosidase by thiols.

S Shifrin, B J Grochowski, S W Luborsky.   

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Year:  1970        PMID： 4913918     DOI： 10.1038/227608a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  3 in total

1.  Disulfide bond formation and activation of Escherichia coli β-galactosidase under oxidizing conditions.

Authors:  Joaquin Seras-Franzoso; Roman Affentranger; Mario Ferrer-Navarro; Xavier Daura; Antonio Villaverde; Elena García-Fruitós
Journal:  Appl Environ Microbiol       Date:  2012-01-27       Impact factor: 4.792

2.  Proteases of senescing oat leaves: I. Purification and general properties.

Authors:  R H Drivdahl; K V Thimann
Journal:  Plant Physiol       Date:  1977-06       Impact factor: 8.340

3.  Partial Purification and Characterization of a Phytochrome-degrading Neutral Protease from Etiolated Oat Shoots.

Authors:  C S Pike; W R Briggs
Journal:  Plant Physiol       Date:  1972-04       Impact factor: 8.340
  3 in total

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