Literature DB >> 4897951

Identification of episilon-N-methyllysine in Spirillum serpens flagella and of episilon-N-dimethyllysine in Salmonella typhimurium flagella.

A N Glazer, R J De Lange, R J Martinez.   

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Year:  1969        PMID: 4897951     DOI: 10.1016/0005-2795(69)90059-2

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


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  8 in total

1.  Methylation of a membrane protein involved in bacterial chemotaxis.

Authors:  E N Kort; M F Goy; S H Larsen; J Adler
Journal:  Proc Natl Acad Sci U S A       Date:  1975-10       Impact factor: 11.205

2.  Variation in antigenicity and molecular weight of Campylobacter coli VC167 flagellin in different genetic backgrounds.

Authors:  R A Alm; P Guerry; M E Power; T J Trust
Journal:  J Bacteriol       Date:  1992-07       Impact factor: 3.490

3.  Cloning and comparison of fliC genes and identification of glycosylation in the flagellin of Pseudomonas aeruginosa a-type strains.

Authors:  C D Brimer; T C Montie
Journal:  J Bacteriol       Date:  1998-06       Impact factor: 3.490

Review 4.  Biology of the chemoheterotrophic spirilla.

Authors:  N R Krieg
Journal:  Bacteriol Rev       Date:  1976-03

5.  S-adenosylmethionine may not be essential for signal transduction during bacterial chemotaxis.

Authors:  A Borczuk; A Stock; J Stock
Journal:  J Bacteriol       Date:  1987-07       Impact factor: 3.490

6.  Overexpression of Methanococcus voltae flagellin subunits in Escherichia coli and Pseudomonas aeruginosa: a source of archaeal preflagellin.

Authors:  D P Bayley; K F Jarrell
Journal:  J Bacteriol       Date:  1999-07       Impact factor: 3.490

7.  Evidence for posttranslational modification and gene duplication of Campylobacter flagellin.

Authors:  S M Logan; T J Trust; P Guerry
Journal:  J Bacteriol       Date:  1989-06       Impact factor: 3.490

8.  Methylation of the flagellin of Salmonella typhimurium.

Authors:  S R Tronick; R J Martinez
Journal:  J Bacteriol       Date:  1971-01       Impact factor: 3.490

  8 in total

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