Literature DB >> 4885967

Salmonellae and salmonellosis associated with milk and milk products. A review.

E H Marth.   

Abstract

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Year:  1969        PMID: 4885967     DOI: 10.3168/jds.S0022-0302(69)86552-5

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN: 0022-0302            Impact factor:   4.034


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  5 in total

1.  Quality of powdered substitutes for breast milk with regard to members of the family Enterobacteriaceae.

Authors:  H L Muytjens; H Roelofs-Willemse; G H Jaspar
Journal:  J Clin Microbiol       Date:  1988-04       Impact factor: 5.948

2.  Toxin production by Bacillus cereus dairy isolates in milk at low temperatures.

Authors:  A Christiansson; A S Naidu; I Nilsson; T Wadström; H E Pettersson
Journal:  Appl Environ Microbiol       Date:  1989-10       Impact factor: 4.792

3.  Association between raw milk and human Salmonella dublin infection.

Authors:  S B Werner; G L Humphrey; I Kamei
Journal:  Br Med J       Date:  1979-07-28

4.  Antimicrobial action of some citrus fruit oils on selected food-borne bacteria.

Authors:  R Dabbah; V M Edwards; W A Moats
Journal:  Appl Microbiol       Date:  1970-01

5.  Integrated Metabolomics and Proteomics Dynamics of Serum Samples Reveals Dietary Zeolite Clinoptilolite Supplementation Restores Energy Balance in High Yielding Dairy Cows.

Authors:  Sudipa Maity; Ivana Rubić; Josipa Kuleš; Anita Horvatić; Dražen Đuričić; Marko Samardžija; Blanka Beer Ljubić; Romana Turk; Damjan Gračner; Nino Maćešić; Hrvoje Valpotić; Vladimir Mrljak
Journal:  Metabolites       Date:  2021-12-05
  5 in total

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