Literature DB >> 4880393

The nature of the rennin-sensitive bond in casein and its possible relation to sensitive bonds in other proteins.

R D Hill.   

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Year:  1968        PMID： 4880393     DOI： 10.1016/0006-291x(68)90346-x

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN： 0006-291X            Impact factor:   3.575


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  3 in total

1.  Structural aspects of the milk clotting process. Comparative features with the blood clotting process.

Authors:  P Jollès
Journal:  Mol Cell Biochem       Date:  1975-05-30       Impact factor: 3.396

2.  Calf chymosin as a catalyst of peptide synthesis.

Authors:  C A Abdel Malak
Journal:  Biochem J       Date:  1992-12-15       Impact factor: 3.857

3.  Characterization of the amino acids of bovine fibrinogen involved in the fibrinogen-thrombin interaction of the blood clotting process. Comparison with the milk clotting process.

Authors:  N M Kaye; P Jollès
Journal:  Mol Cell Biochem       Date:  1978-08-16       Impact factor: 3.396
  3 in total

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