D H Hettinga, E R Vedamuthu, G W Reinbold. Show Affiliations »
Abstract
Mesh: See more » Bacteriological TechniquesDairy ProductsFood MicrobiologyPropionibacterium/isolation & purification
Year: 1968 PMID: 4878840 DOI: 10.3168/jds.S0022-0302(68)87259-5
Source DB: PubMed Journal: J Dairy Sci ISSN: 0022-0302 Impact factor: 4.034