Literature DB >> 4877758

The hygiene of slicing machines, carving knives and can-openers.

R J Gilbert, I M Maurer.   

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Year:  1968        PMID: 4877758      PMCID: PMC2130644          DOI: 10.1017/s0022172400041309

Source DB:  PubMed          Journal:  J Hyg (Lond)        ISSN: 0022-1724


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  4 in total

1.  A CAPACITY USE-DILUTION TEST FOR DISINFECTANTS.

Authors:  J C KELSEY
Journal:  Mon Bull Minist Health Public Health Lab Serv       Date:  1965-06

2.  The sticky film method of detecting skin staphylococci.

Authors:  M THOMAS
Journal:  Monatsschr Unfallheilkd Versicherungsmed       Date:  1961-02

3.  An outbreak of typhoid fever associated with canned ox-tongue.

Authors:  W R COUPER; K W NEWELL; D J PAYNE
Journal:  Lancet       Date:  1956-06-30       Impact factor: 79.321

4.  A note on a simple and rapid method of bacteriological sampling by means of agar sausages.

Authors:  L ten Cate
Journal:  J Appl Bacteriol       Date:  1965-08
  4 in total
  8 in total

1.  An evaluation of various working practices in shops selling raw and cooked meats.

Authors:  G M Tebbutt
Journal:  J Hyg (Lond)       Date:  1986-08

2.  Salmonellosis among restaurant patrons: the incisive role of a meat slicer.

Authors:  M C Jordan; K E Powell; T E Corothers; R J Murray
Journal:  Am J Public Health       Date:  1973-11       Impact factor: 9.308

3.  An assessment of cleaning and sampling methods for food-contact surfaces in premises preparing and selling high-risk foods.

Authors:  G M Tebbutt
Journal:  Epidemiol Infect       Date:  1991-04       Impact factor: 2.451

4.  A note on the hygiene of meat mincing machines.

Authors:  J F Dempster
Journal:  J Hyg (Lond)       Date:  1973-12

5.  Comparison of materials used for cleaning equipment in retail food premises, and of two methods for the enumeration of bacteria on cleaned equipment and work surfaces.

Authors:  R J Gilbert
Journal:  J Hyg (Lond)       Date:  1970-06

6.  Ward floors and other surfaces as reservoirs of hospital infection.

Authors:  G A Ayliffe; B J Collins; E J Lowbury; J R Babb; H A Lilly
Journal:  J Hyg (Lond)       Date:  1967-12

7.  An evaluation of the efficiency of cleaning methods in a bacon factory.

Authors:  J F Dempster
Journal:  J Hyg (Lond)       Date:  1971-03

8.  Laboratory evaluation of disposable and reusable disinfectant cloths for cleaning food contact surfaces.

Authors:  G M Tebbutt
Journal:  Epidemiol Infect       Date:  1988-10       Impact factor: 2.451

  8 in total

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