Literature DB >> 4862805

Change in the rate of deacylation of benzylpenicillin and phenylacetyl glycine during submerged cultivation of Escherichia coli.

L Nyiri.   

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Year:  1967        PMID： 4862805     DOI： 10.1038/2141347a0

Source DB:  PubMed          Journal:  Nature        ISSN： 0028-0836            Impact factor:   49.962


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  2 in total

1.  Properties of the purified penicillin V-acylase of Erwinia aroideae.

Authors:  E J Vandamme; J P Voets
Journal:  Experientia       Date:  1975-02-15

2.  Deacylation of acylamino compounds other than penicillins by the cell-bound penicillin acylase of Escherichia coli.

Authors:  M Cole
Journal:  Biochem J       Date:  1969-12       Impact factor: 3.857
  2 in total

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