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Literature DB >> 4855790

Solubility behavior of soybean globulins as a function of pH and ionic strength.

Abstract

Entities: Species

Year: 1974 PMID： 4855790 DOI： 10.1021/jf60191a012

Source DB: PubMed Journal: J Agric Food Chem ISSN： 0021-8561 Impact factor: 5.279

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3 in total

Authors: E S Lazos
Journal: Plant Foods Hum Nutr Date: 1992-07 Impact factor: 3.921

Authors: Xiufeng Li; Philipp Erni; Jasper van der Gucht; Renko de Vries
Journal: ACS Appl Mater Interfaces Date: 2020-03-17 Impact factor: 9.229

Authors: Xiufeng Li; Jasper van der Gucht; Philipp Erni; Renko de Vries
Journal: ACS Appl Mater Interfaces Date: 2021-07-29 Impact factor: 9.229

3 in total