Literature DB >> 4852440

Influence of mastitis on properties of milk. X. Fatty acid composition.

H E Randolph, R E Erwin.   

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Year:  1974        PMID： 4852440     DOI： 10.3168/jds.S0022-0302(74)84978-7

Source DB:  PubMed          Journal:  J Dairy Sci        ISSN： 0022-0302            Impact factor:   4.034


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  6 in total

1.  Mastitis is associated with increased free fatty acids, somatic cell count, and interleukin-8 concentrations in human milk.

Authors:  Katherine M Hunt; Janet E Williams; Bahman Shafii; Martha K Hunt; Rebecca Behre; Robert Ting; Michelle K McGuire; Mark A McGuire
Journal:  Breastfeed Med       Date:  2012-01-27       Impact factor: 1.817

2.  Fatty acids and monoacylglycerols inhibit growth of Staphylococcus aureus.

Authors:  J A Kelsey; K W Bayles; B Shafii; M A McGuire
Journal:  Lipids       Date:  2006-10       Impact factor: 1.880

3.  Somatic Cell Count: A Human Breast Wellbeing Indicator.

Authors:  Yati Vaidya; Shriram Patel; Chaitanya Joshi; Dev Nauriyal; Anju Kunjadia
Journal:  J Breast Health       Date:  2017-04-01

4.  Characterization of difference in structure and function of fresh and mastitic bovine milk fat globules.

Authors:  Aparna Verma; Tamoghna Ghosh; Bharat Bhushan; Gopinath Packirisamy; Naveen K Navani; Pranita P Sarangi; Kiran Ambatipudi
Journal:  PLoS One       Date:  2019-08-29       Impact factor: 3.240

Review 5.  Amino acids in cancer.

Authors:  Elizabeth L Lieu; Tu Nguyen; Shawn Rhyne; Jiyeon Kim
Journal:  Exp Mol Med       Date:  2020-01-24       Impact factor: 8.718

6.  Differential Somatic Cell Count as a Novel Indicator of Milk Quality in Dairy Cows.

Authors:  Giorgia Stocco; Andrea Summer; Claudio Cipolat-Gotet; Lucio Zanini; Diego Vairani; Christos Dadousis; Alfonso Zecconi
Journal:  Animals (Basel)       Date:  2020-04-26       Impact factor: 2.752
  6 in total

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