Literature DB >> 485136

Identification of the naturally occurring isomer of zearalenol produced by Fusarium roseum 'Gibbosum' in rice culture.

W M Hagler, C J Mirocha, S V Pathre, J C Behrens.   

Abstract

One diastereomer of trans-zearalenol [2,4-dihydroxy-6-(6,10-dihydroxy-trans-1-undecenyl)-benzoic acid-mu-lactone] was isolated from cultures of Fusarium roseum 'Gibbosum.' This strongly estrogenic metabolite was identified by analysis of its mass spectrum and its behavior in thin-layer, high-pressure liquid and gas-liquid chromatographic systems. The concentration of zearalenol in cultures was 563 mu g/g, or 7% of the 8,000-mu g/g zearalenone content, while the two diastereomers of 8'-hydroxyzearalenone each occurred at 3% of the zearalenone level. Of the two possible diastereomers of zearalenol, the one occurring in cultures was identical to the low-melting-point (171 degrees C) isomer (alpha) obtained by synthesis. In the rat uterus bioassay, the alpha zearalenol isomer was three times more estrogenic than zearalenone while the beta isomer was equal in activity in zearalenone. The two diastereomers of zearalenol can be distinguished from each other by the intensity of the m/e+ 302 fragment of the mass spectrum of the pure underivatized compound.

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Year:  1979        PMID: 485136      PMCID: PMC243312          DOI: 10.1128/aem.37.5.849-853.1979

Source DB:  PubMed          Journal:  Appl Environ Microbiol        ISSN: 0099-2240            Impact factor:   4.792


  5 in total

1.  Zearalenol and 8'-hydroxyzearalenone from Fusarium roseum.

Authors:  R D Stipanovic; H W Schroeder
Journal:  Mycopathologia       Date:  1975-12-23       Impact factor: 2.574

2.  Metabolism of zearalenone by Fusarium roseum Graminearum.

Authors:  J A Steele; C J Mirocha; S V Pathre
Journal:  J Agric Food Chem       Date:  1976 Jan-Feb       Impact factor: 5.279

3.  Characterization of two isomers of 8'-hydroxyzearalenone and other derivatives of zearalenone.

Authors:  R A Jackson; S W Fenton; C J Mirocha; G Davis
Journal:  J Agric Food Chem       Date:  1974 Nov-Dec       Impact factor: 5.279

Review 4.  Zearalenone and some derivatives: production and biological activities.

Authors:  P H Hidy; R S Baldwin; R L Greasham; C L Keith; J R McMullen
Journal:  Adv Appl Microbiol       Date:  1977       Impact factor: 5.086

5.  Photochemistry of zearalenone and its derivatives.

Authors:  C A Peters
Journal:  J Med Chem       Date:  1972-08       Impact factor: 7.446

  5 in total
  19 in total

1.  Occurrence of zearalenols (diastereomeric mixture) in corn stalk rot and their production by associated fusarium species.

Authors:  A Bottalico; A Visconti; A Logrieco; M Solfrizzo; C J Mirocha
Journal:  Appl Environ Microbiol       Date:  1985-03       Impact factor: 4.792

2.  Influence of dietary fibre on plasma and urinary levels of zearalenone and metabolites in swine.

Authors:  M Olsen; K Malmlöf; H Pettersson; J Grajewski
Journal:  Mycotoxin Res       Date:  1991-03       Impact factor: 3.833

3.  Production of zearalenone, T-2 toxin, and deoxynivalenol by Fusarium spp. isolated from plant materials grown in North Carolina.

Authors:  K E Richardson; W M Hagler; C L Campbell; P B Hamilton
Journal:  Mycopathologia       Date:  1985-06       Impact factor: 2.574

4.  Method for detecting production of zearalenone, zearalenol, T-2 toxin, and deoxynivalenol by Fusarium isolates.

Authors:  K E Richardson; W M Hagler; P B Hamilton
Journal:  Appl Environ Microbiol       Date:  1984-04       Impact factor: 4.792

5.  Cleavage of zearalenone by Trichosporon mycotoxinivorans to a novel nonestrogenic metabolite.

Authors:  Elisavet Vekiru; Christian Hametner; Rudolf Mitterbauer; Justyna Rechthaler; Gerhard Adam; Gerd Schatzmayr; Rudolf Krska; Rainer Schuhmacher
Journal:  Appl Environ Microbiol       Date:  2010-01-29       Impact factor: 4.792

6.  Fusarium species and their mycotoxins in infected corn in Italy.

Authors:  A Bottalico; A Logrieco; A Visconti
Journal:  Mycopathologia       Date:  1989-09       Impact factor: 2.574

7.  Metabolism of aflatoxin, ochratoxin, zearalenone, and three trichothecenes by intact rumen fluid, rumen protozoa, and rumen bacteria.

Authors:  K H Kiessling; H Pettersson; K Sandholm; M Olsen
Journal:  Appl Environ Microbiol       Date:  1984-05       Impact factor: 4.792

8.  Fermentation of wort containing deoxynivalenol and zearalenone.

Authors:  P M Scott; S R Kanhere; E F Daley; J M Farber
Journal:  Mycotoxin Res       Date:  1992-09       Impact factor: 3.833

9.  Indirect enzyme-linked immunosorbent assay for the mycotoxin zearalenone.

Authors:  M T Liu; B P Ram; L P Hart; J J Pestka
Journal:  Appl Environ Microbiol       Date:  1985-08       Impact factor: 4.792

10.  Bioconversion of alpha-[14C]zearalenol and beta-[14C]zearalenol into [14C]zearalenone by Fusarium roseum 'Gibbosum'.

Authors:  K E Richardson; W M Hagler; P B Hamilton
Journal:  Appl Environ Microbiol       Date:  1984-06       Impact factor: 4.792

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