Literature DB >> 4843238

Effect of food on nitrofurantoin absorption.

T R Bates, J A Sequeira, A V Tembo.   

Abstract

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Year:  1974        PMID: 4843238     DOI: 10.1002/cpt1974161part163

Source DB:  PubMed          Journal:  Clin Pharmacol Ther        ISSN: 0009-9236            Impact factor:   6.875


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  12 in total

Review 1.  Influence of food and diet on gastrointestinal drug absorption: a review.

Authors:  P G Welling
Journal:  J Pharmacokinet Biopharm       Date:  1977-08

2.  Nonlinear assessment of nitrofurantoin bioavailability in rabbits.

Authors:  N Watari; T Funaki; K Aizawa; N Kaneniwa
Journal:  J Pharmacokinet Biopharm       Date:  1983-10

Review 3.  Influence of food on the bioavailability of drugs.

Authors:  A Melander
Journal:  Clin Pharmacokinet       Date:  1978 Sep-Oct       Impact factor: 6.447

4.  Influence of food and reduced gastric acidity on the bioavailability of bacampicillin and cefuroxime axetil.

Authors:  D K Sommers; M van Wyk; J Moncrieff; H S Schoeman
Journal:  Br J Clin Pharmacol       Date:  1984-10       Impact factor: 4.335

Review 5.  Interactions affecting drug absorption.

Authors:  P G Welling
Journal:  Clin Pharmacokinet       Date:  1984 Sep-Oct       Impact factor: 6.447

6.  Influence of food intake on the absorption and effect of glipizide in diabetics and in healthy subjects.

Authors:  E Wåhlin-Boll; A Melander; G Sartor; B Scherstén
Journal:  Eur J Clin Pharmacol       Date:  1980-10       Impact factor: 2.953

7.  Influence of food and age on the single-dose kinetics and effects of tolbutamide and chlorpropamide.

Authors:  G Sartor; A Melander; B Scherstén; E Wåhlin-Boll
Journal:  Eur J Clin Pharmacol       Date:  1980-04       Impact factor: 2.953

8.  Intraindividual variations of 8-methoxypsoralen plasma levels.

Authors:  M Schäfer-Korting; H C Korting
Journal:  Arch Dermatol Res       Date:  1982       Impact factor: 3.017

9.  Effect of food on bioavailability of chloroquine.

Authors:  A Tulpule; K Krishnaswamy
Journal:  Eur J Clin Pharmacol       Date:  1982       Impact factor: 2.953

10.  Food-induced reduction in bioavailability of atenolol.

Authors:  A Melander; P Stenberg; H Liedholm; B Scherstén; E Wåhlin-Boll
Journal:  Eur J Clin Pharmacol       Date:  1979-11       Impact factor: 2.953

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