Literature DB >> 4843132

Effect of oral fructose on urate production.

B T Emmerson.   

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Year:  1974        PMID: 4843132      PMCID: PMC1006256          DOI: 10.1136/ard.33.3.276

Source DB:  PubMed          Journal:  Ann Rheum Dis        ISSN: 0003-4967            Impact factor:   19.103


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  17 in total

1.  THE ENZYMOLOGY OF FEEDBACK INHIBITION OF GLUTAMINE PHOSPHORIBOSYLPYROPHOSPHATE AMIDOTRANSFERASE BY PURINE RIBONUCLEOTIDES.

Authors:  C T CASKEY; D M ASHTON; J B WYNGAARDEN
Journal:  J Biol Chem       Date:  1964-08       Impact factor: 5.157

2.  Uric acid production in gout.

Authors:  J E SEEGMILLER; A I GRAYZEL; L LASTER; L LIDDLE
Journal:  J Clin Invest       Date:  1961-07       Impact factor: 14.808

3.  The enzymatic spectrophotometric method for determination of uric acid.

Authors:  L LIDDLE; J E SEEGMILLER; L LASTER
Journal:  J Lab Clin Med       Date:  1959-12

4.  Overproduction of uric acid as the cause of hyperuricemia in primary gout.

Authors:  J B WYNGAARDEN
Journal:  J Clin Invest       Date:  1957-10       Impact factor: 14.808

5.  Effect of sodium lactate infusion on urate clearance in man.

Authors:  T F YU; J H SIROTA; L BERGER; M HALPERN; A B GUTMAN
Journal:  Proc Soc Exp Biol Med       Date:  1957-12

6.  Effects of fructose infusion on lactate and uric acid metabolism.

Authors:  H Sahebjami; R Scalettar
Journal:  Lancet       Date:  1971-02-20       Impact factor: 79.321

7.  The cause of hepatic accumulation of fructose 1-phosphate on fructose loading.

Authors:  H F Woods; L V Eggleston; H A Krebs
Journal:  Biochem J       Date:  1970-09       Impact factor: 3.857

8.  Fructose metabolism in sea-level and high-altitude natives.

Authors:  B Reynafarje; L Oyola; R Cheesman; E Marticorena; S Jimenez
Journal:  Am J Physiol       Date:  1969-06

9.  Liver adenine nucleotides: fructose-induced depletion and its effect on protein synthesis.

Authors:  P H Mäenpää; K O Raivio; M P Kekomäki
Journal:  Science       Date:  1968-09-20       Impact factor: 47.728

10.  Isolation of crystalline uric acid from urine, for urate pool or turnover measurements.

Authors:  L A Johnson; B T Emmerson
Journal:  Clin Chim Acta       Date:  1972-10       Impact factor: 3.786

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  48 in total

Review 1.  Effects of dairy intake on hyperuricemia and gout.

Authors:  Nicola Dalbeth; Kate Palmano
Journal:  Curr Rheumatol Rep       Date:  2011-04       Impact factor: 4.592

Review 2.  Diet, alcohol, and gout: how do we advise patients given recent developments?

Authors:  Hyon K Choi
Journal:  Curr Rheumatol Rep       Date:  2005-06       Impact factor: 4.592

3.  Sugary drinks, fruit, and increased risk of gout.

Authors:  Martin Underwood
Journal:  BMJ       Date:  2008-02-09

4.  Sugar-sweetened beverages, serum uric acid, and blood pressure in adolescents.

Authors:  Stephanie Nguyen; Hyon K Choi; Robert H Lustig; Chi-yuan Hsu
Journal:  J Pediatr       Date:  2009-04-17       Impact factor: 4.406

5.  A dose-response study of consuming high-fructose corn syrup-sweetened beverages on lipid/lipoprotein risk factors for cardiovascular disease in young adults.

Authors:  Kimber L Stanhope; Valentina Medici; Andrew A Bremer; Vivien Lee; Hazel D Lam; Marinelle V Nunez; Guoxia X Chen; Nancy L Keim; Peter J Havel
Journal:  Am J Clin Nutr       Date:  2015-04-22       Impact factor: 7.045

Review 6.  Fructose and sugar: A major mediator of non-alcoholic fatty liver disease.

Authors:  Thomas Jensen; Manal F Abdelmalek; Shelby Sullivan; Kristen J Nadeau; Melanie Green; Carlos Roncal; Takahiko Nakagawa; Masanari Kuwabara; Yuka Sato; Duk-Hee Kang; Dean R Tolan; Laura G Sanchez-Lozada; Hugo R Rosen; Miguel A Lanaspa; Anna Mae Diehl; Richard J Johnson
Journal:  J Hepatol       Date:  2018-02-02       Impact factor: 25.083

Review 7.  Fructose and uric acid in diabetic nephropathy.

Authors:  Petter Bjornstad; Miguel A Lanaspa; Takuji Ishimoto; Tomoki Kosugi; Shinji Kume; Diana Jalal; David M Maahs; Janet K Snell-Bergeon; Richard J Johnson; Takahiko Nakagawa
Journal:  Diabetologia       Date:  2015-06-07       Impact factor: 10.122

8.  Population Impact Attributable to Modifiable Risk Factors for Hyperuricemia.

Authors:  Hyon K Choi; Natalie McCormick; Na Lu; Sharan K Rai; Chio Yokose; Yuqing Zhang
Journal:  Arthritis Rheumatol       Date:  2019-12-03       Impact factor: 10.995

9.  Lack of association between dietary fructose and hyperuricemia risk in adults.

Authors:  Sam Z Sun; Brent D Flickinger; Patricia S Williamson-Hughes; Mark W Empie
Journal:  Nutr Metab (Lond)       Date:  2010-03-01       Impact factor: 4.169

10.  Basis for the control of purine biosynthesis by purine ribonucleotides.

Authors:  M Itakura; R L Sabina; P W Heald; E W Holmes
Journal:  J Clin Invest       Date:  1981-04       Impact factor: 14.808

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