Literature DB >> 4840579

Lipid autoxidation in precooked dehydrated sweet potato flakes stored in air.

W M Walter, A E Purcell.   

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Year:  1974        PMID： 4840579     DOI： 10.1021/jf60192a037

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN： 0021-8561            Impact factor:   5.279


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  1 in total

1.  Retention of provitamin a carotenoids in staple crops targeted for biofortification in Africa: cassava, maize and sweet potato.

Authors:  Fabiana F De Moura; Alexander Miloff; Erick Boy
Journal:  Crit Rev Food Sci Nutr       Date:  2015       Impact factor: 11.176
  1 in total

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