Literature DB >> 4827914

Chemical composition of uropygial gland secretions of owls.

J Jacob, J Poltz.   

Abstract

The compositions of the uropygial gland secretions of the long-eared owl, eagle owl, and barn owl have been determined. The waxes of the first two owls, which are closely related, are composed of 2-alkyl-substituted fatty acids and n- or monomethyl-branched alcohols with even-numbered branching positions. In addition, some dimethyl-substituted alkanols were observed. In contrast to these waxes, the secretion of the barn owl is composed of 3-methyl- and 3,5-, 3,7-, 3,9-, 3,11-, 3,13-, and 3,15-dimethyl-branched fatty acids and n- as well as monomethyl-substituted alkanols branched at positions 2, 3, and 4. The mass spectra of esters of 2-alkyl-substituted fatty acids are discussed.

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Year:  1974        PMID: 4827914

Source DB:  PubMed          Journal:  J Lipid Res        ISSN: 0022-2275            Impact factor:   5.922


  7 in total

1.  A novel fatty acid, 12,17-dimethyloctadecanoic acid, from the extremophile Thermogemmatispora sp. (Strain T81).

Authors:  M Vyssotski; J Ryan; K Lagutin; H Wong; X Morgan; M Stott
Journal:  Lipids       Date:  2012-04-05       Impact factor: 1.880

2.  Composition of uropygial gland secretions of birds of prey.

Authors:  J Jacob; J Poltz
Journal:  Lipids       Date:  1975-01       Impact factor: 1.880

3.  Chemical compostition of the preen gland secretions from some ciconiiform birds.

Authors:  J Jacob
Journal:  Lipids       Date:  1978-04       Impact factor: 1.880

4.  Further studies of the saturated methyl branched fatty acids of vernix caseosa lipid.

Authors:  N Nicolaides; J M Apon
Journal:  Lipids       Date:  1976-11       Impact factor: 1.880

5.  Identification of avian wax synthases.

Authors:  Eva-Maria Biester; Janine Hellenbrand; Jens Gruber; Mats Hamberg; Margrit Frentzen
Journal:  BMC Biochem       Date:  2012-02-04       Impact factor: 4.059

6.  Fatty acyl-CoA reductases of birds.

Authors:  Janine Hellenbrand; Eva-Maria Biester; Jens Gruber; Mats Hamberg; Margrit Frentzen
Journal:  BMC Biochem       Date:  2011-12-12       Impact factor: 4.059

7.  The synthesis of branched-chain fatty acids is limited by enzymatic decarboxylation of ethyl- and methylmalonyl-CoA.

Authors:  Joseph P Dewulf; Isabelle Gerin; Mark H Rider; Maria Veiga-da-Cunha; Emile Van Schaftingen; Guido T Bommer
Journal:  Biochem J       Date:  2019-08-30       Impact factor: 3.857

  7 in total

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