P E Duerr, M D Earle. Show Affiliations »
Abstract
Entities: Chemical
Mesh： See more » AbattoirsAnimalsBone and Bones/analysisCattleCollagen/analysisCosts and Cost AnalysisCreatinine/analysisDietary Proteins/analysisElements/analysisHot TemperatureHydrogen-Ion ConcentrationMeat/analysisNitrogen/analysisPotassium ChlorideProteins/analysisSolubility
Substances： See more » Dietary ProteinsElementsProteinsPotassium ChlorideCollagenCreatinineNitrogen
Year: 1974 PMID： 4817591 DOI： 10.1002/jsfa.2740250203
Source DB: PubMed Journal: J Sci Food Agric ISSN： 0022-5142 Impact factor: 3.638