Literature DB >> 4816391

Selection of wine yeasts using mutagens. I. Production of strains of Saccharomyces vini for the preparation of natural, strong table wines from high-sugar varieties of the grape.

S I Alikhanyan, G M Nalbandyan.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1974        PMID: 4816391

Source DB:  PubMed          Journal:  Sov Genet        ISSN: 0038-5409


× No keyword cloud information.
  1 in total

1.  Comparison of two alternative dominant selectable markers for wine yeast transformation.

Authors:  Eduardo Cebollero; Ramon Gonzalez
Journal:  Appl Environ Microbiol       Date:  2004-12       Impact factor: 4.792

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.