Literature DB >> 4796303

Dietary selenium and arsenic additions and their effects on tissue and egg selenium.

R L Arnold, O E Olson, C W Carlson.   

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Year:  1973        PMID: 4796303     DOI: 10.3382/ps.0520847

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


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  7 in total

1.  Selenium concentrations in tissues and eggs of growing and laying chickens fed sodium selenite at different levels.

Authors:  K Moksnes; G Norheim
Journal:  Acta Vet Scand       Date:  1982       Impact factor: 1.695

2.  Interactive effects of arsenate, selenium, and dietary protein on survival, growth, and physiology in mallard ducklings.

Authors:  D J Hoffman; C J Sanderson; L J LeCaptain; E Cromartie; G W Pendleton
Journal:  Arch Environ Contam Toxicol       Date:  1992-01       Impact factor: 2.804

3.  The use of feathers in monitoring bioaccumulation of metals and metalloids in the South African endangered African grass-owl (Tyto capensis).

Authors:  T M Ansara-Ross; M J Ross; V Wepener
Journal:  Ecotoxicology       Date:  2013-06-23       Impact factor: 2.823

4.  Selenium in wetlands and waterfowl foods at Kesterson Reservoir, California, 1984.

Authors:  C A Schuler; R G Anthony; H M Ohlendorf
Journal:  Arch Environ Contam Toxicol       Date:  1990 Nov-Dec       Impact factor: 2.804

5.  Selenium accumulation and elimination in mallards.

Authors:  G H Heinz; G W Pendleton; A J Krynitsky; L G Gold
Journal:  Arch Environ Contam Toxicol       Date:  1990 May-Jun       Impact factor: 2.804

6.  Does dietary arsenic and mercury affect cutaneous bleeding time and blood lipids in humans?

Authors:  H M Meltzer; H H Mundal; J Alexander; K Bibow; T A Ydersbond
Journal:  Biol Trace Elem Res       Date:  1994 Oct-Nov       Impact factor: 3.738

7.  Effect of Selenium Source and Level on Performance, Egg Quality, Egg Selenium Content, and Serum Biochemical Parameters in Laying Hens.

Authors:  Hu Liu; Qifang Yu; Chengkun Fang; Sijia Chen; Xiaopeng Tang; Kolapo M Ajuwon; Rejun Fang
Journal:  Foods       Date:  2020-01-08
  7 in total

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