Literature DB >> 4795790

Selenium requirements in corn-soy diets for growing-finishing swine.

A W Groce, E R Miller, D E Ullrey, P K Ku, K K Keahey, D J Ellis.   

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Year:  1973        PMID： 4795790     DOI： 10.2527/jas1973.374948x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN： 0021-8812            Impact factor:   3.159


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  4 in total

1.  Infleuce of dietary levels of vitamin E and selenium on tissue and blood parameters in pigs.

Authors:  L G Young; J H Lumsden; A Lun; J Claxton; D E Edmeades
Journal:  Can J Comp Med       Date:  1976-01

Review 2.  Physiological parameter values for physiologically based pharmacokinetic models in food-producing animals. Part I: Cattle and swine.

Authors:  Zhoumeng Lin; Miao Li; Yu-Shin Wang; Lisa A Tell; Ronald E Baynes; Jennifer L Davis; Thomas W Vickroy; Jim E Riviere
Journal:  J Vet Pharmacol Ther       Date:  2020-04-08       Impact factor: 1.786

Review 3.  A review of some aspects of vitamin E-selenium responsive diseases with a note on their possible incidence in Alberta.

Authors:  D W MacDonald; R G Christian; G R Whenham; J Howell
Journal:  Can Vet J       Date:  1976-03       Impact factor: 1.008

4.  Influence of dietary sodium selenite on tissue selenium levels of growing pigs.

Authors:  K Moksnes; S Tollersrud; H J Larsen
Journal:  Acta Vet Scand       Date:  1982       Impact factor: 1.695
  4 in total

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