Literature DB >> 4794751

[The behavior of fat contents in refining. 4. The tocopherol content of rapeseed oil of various refining grades].

C Franzke, E Hollstein, A Korschelt, B Krumbach.   

Abstract

Entities:  

Mesh:

Substances:

Year:  1973        PMID: 4794751     DOI: 10.1002/food.19730170211

Source DB:  PubMed          Journal:  Nahrung        ISSN: 0027-769X


× No keyword cloud information.
  1 in total

1.  Rapid method for the quantitative determination of individual tocopherols in oils and fats.

Authors:  W Müller-Mulot
Journal:  J Am Oil Chem Soc       Date:  1976-12       Impact factor: 1.849

  1 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.