Literature DB >> 479072

Spectrophotometric method for hydroxymethylfurfural in honey.

J W White.   

Abstract

A new method is described for hydroxymethylfurfural (HMF) in honey; accuracy and precision are improved over the most used optical and chemical methods. With a clarified honey solution containing 0.1% sodium bisulfite as reference and a similar solution without bisulfite as sample, a difference spectrum is obtained which represents only the HMF in the sample, without the interfering absorption of the honey. The average recovery was 97.5% for 24 additions to honey of 0.8--40 mg HMF/100 g. Forty honey samples ranging from 0 to 40 mg/100 g were analyzed by 3 methods with the following average results: Winkler optical method, 7.25; Winkler chemical method, 4.83; and new bisulfite method, 5.05 mg HMF/100 g honey. Values by the latter 2 methods did not differ at the P = 0.05 significance level.

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Year:  1979        PMID: 479072

Source DB:  PubMed          Journal:  J Assoc Off Anal Chem        ISSN: 0004-5756


  19 in total

1.  Characterisation of viscosity, colour, 5-hydroxymethylfurfural content and diastase activity in raw rape honey (Brassica napus) at different temperatures.

Authors:  Monika Kędzierska-Matysek; Mariusz Florek; Anna Wolanciuk; Piotr Skałecki; Anna Litwińczuk
Journal:  J Food Sci Technol       Date:  2016-04-19       Impact factor: 2.701

2.  Metabolic Engineering of Raoultella ornithinolytica BF60 for Production of 2,5-Furandicarboxylic Acid from 5-Hydroxymethylfurfural.

Authors:  Gazi Sakir Hossain; Haibo Yuan; Jianghua Li; Hyun-Dong Shin; Miao Wang; Guocheng Du; Jian Chen; Long Liu
Journal:  Appl Environ Microbiol       Date:  2016-12-15       Impact factor: 4.792

3.  Physico-chemical analysis and antimicrobial potential of Apis dorsata, Apis mellifera and Ziziphus jujube honey samples from Pakistan.

Authors:  Hira Fahim; Javid Iqbal Dasti; Ihsan Ali; Safia Ahmed; Muhammad Nadeem
Journal:  Asian Pac J Trop Biomed       Date:  2014-08

4.  Effect of freezing and room temperatures storage for 18 months on quality of raw rapeseed honey (Brassica napus).

Authors:  Monika Kędzierska-Matysek; Mariusz Florek; Anna Wolanciuk; Piotr Skałecki
Journal:  J Food Sci Technol       Date:  2016-08-18       Impact factor: 2.701

5.  Secondary product from strawberry (Fragaria ananassa) fruit for extended preservation and value addition.

Authors:  Sanjeev Kumar; Jitendra Kumar; Jyoti Tripathi; Sumit Gupta; Satyendra Gautam
Journal:  J Food Sci Technol       Date:  2021-06-14       Impact factor: 2.701

6.  Evaluation of the risks for animal health related to the presence of hydroxymethylfurfural (HMF) in feed for honey bees.

Authors:  Laurent Bodin; Jesús Del Mazo; Bettina Grasl-Kraupp; Christer Hogstrand; Jean-Charles Leblanc; Margherita Bignami; Laurentius Ron Hoogenboom; Carlo Stefano Nebbia; Elsa Nielsen; Evangelia Ntzani; Annette Petersen; Dieter Schrenk; Christiane Vleminckx; Heather Wallace; Andreas Focks; Ales Gregorc; Manfred Metzler; Fabio Sgolastra; Simone Tosi; Zsuzsanna Horvath; Alessio Ippolito; Agnes Rortais; Hans Steinkellner; Csaba Szentes; Salomon Sand
Journal:  EFSA J       Date:  2022-04-20

7.  Study on Power Ultrasound Optimization and Its Comparison with Conventional Thermal Processing for Treatment of Raw Honey.

Authors:  Sandeep Janghu; Manab B Bera; Vikas Nanda; Ashish Rawson
Journal:  Food Technol Biotechnol       Date:  2017-12       Impact factor: 3.918

8.  A Study on the Quality and Identity of Brazilian Pampa Biome Honey: Evidences for Its Beneficial Effects against Oxidative Stress and Hyperglycemia.

Authors:  L C Cruz; J E S Batista; A P P Zemolin; M E M Nunes; D B Lippert; L F F Royes; F A Soares; A B Pereira; T Posser; J L Franco
Journal:  Int J Food Sci       Date:  2014-09-28

9.  Morphometric evaluation of wound healing in burns treated with Ulmo (Eucryphia cordifolia) honey alone and supplemented with ascorbic acid in guinea pig (Cavia porcellus).

Authors:  Carolina Schencke; Adriana Vasconcellos; Cristian Sandoval; Paulina Torres; Francisca Acevedo; Mariano Del Sol
Journal:  Burns Trauma       Date:  2016-10-03

10.  The Physicochemical Characteristics of Gelam Honey and Its Outcome on the Female Reproductive Tissue of Sprague-Dawley Rats: A Preliminary Study.

Authors:  Nur Hilwani Ismail; Khairul Osman; Aini Farzana Zulkefli; Mohd Helmy Mokhtar; Siti Fatimah Ibrahim
Journal:  Molecules       Date:  2021-06-02       Impact factor: 4.411

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