Literature DB >> 4779917

Current efforts of the Food and Drug Administration to control mycotoxins in food.

H Fischbach, J V Rodricks.   

Abstract

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Year:  1973        PMID： 4779917

Source DB:  PubMed          Journal:  J Assoc Off Anal Chem        ISSN： 0004-5756


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  5 in total

Review 1.  Mycotoxins of possible importance in diseases of Canadian farm animals.

Authors:  J Harwig; I C Munro
Journal:  Can Vet J       Date:  1975-05       Impact factor: 1.008

2.  Nephrotoxicity of dietary ochratoxin A in broiler chickens.

Authors:  W E Huff; R D Wyatt; P B Hamilton
Journal:  Appl Microbiol       Date:  1975-07

3.  Stability of aflatoxin B-1 and ochratoxin A in brewing.

Authors:  F S Chu; C C Chang; S H Ashoor; N Prentice
Journal:  Appl Microbiol       Date:  1975-03

4.  Toxicity of ochratoxin A and penicillic acid to chicks.

Authors:  L F Kubena; T D Phillips; D A Witzel; N D Heidelbaugh
Journal:  Bull Environ Contam Toxicol       Date:  1984-06       Impact factor: 2.151

Review 5.  Fluorescent Carbon Quantum Dots-Synthesis,Functionalization and Sensing Application in FoodAnalysis.

Authors:  Mingfei Pan; Xiaoqian Xie; Kaixin Liu; Jingying Yang; Liping Hong; Shuo Wang
Journal:  Nanomaterials (Basel)       Date:  2020-05-11       Impact factor: 5.076
  5 in total

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