Literature DB >> 477864

[Lipids in the egg shell of the ostrich (Struthio camelus) (author's transl)].

K Kriesten, H Egge, R Faust.   

Abstract

The egg shell (with cuticle) of the ostrich contained a total lipid concentration of 0.19 mg/g egg shell; the phospholipids constituted the major portion, among the neutral' lipids cholesterol esters, cholesterol and free fatty acids were identified. The egg shell lipids showed a stimulating effect on the crystal growth of calcium carbonate; the highest rate of crystal growth was observed with the phospholipid fraction.

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Year:  1979        PMID： 477864     DOI： 10.1007/bf01949923

Source DB:  PubMed          Journal:  Experientia        ISSN： 0014-4754


  19 in total

1.  Extraction of a calcium-phospholipid-phosphate complex from bone.

Authors:  A L Boskey; A S Posner
Journal:  Calcif Tissue Res       Date:  1976-03-31

2.  Lipid components of sound and carious dentin.

Authors:  T R DIRKSEN
Journal:  J Dent Res       Date:  1963 Jan-Feb       Impact factor: 6.116

3.  The role of synthetic and bone extracted Ca-phospholipid-PO4 complexes in hydroxyapatite formation.

Authors:  A L Boskey; A S Posner
Journal:  Calcif Tissue Res       Date:  1977-10-20

4.  Electrolytes of isolated epiphyseal chondrocytes, matrix vesicles, and extracellular fluid.

Authors:  R E Wuthier
Journal:  Calcif Tissue Res       Date:  1977-06-28

5.  In vitro biosynthesis of phospholipids by chondrocytes and matrix vesicles of epiphyseal cartilage.

Authors:  R E Wuthier; F H Wians; M S Giancola; S S Dragic
Journal:  Biochemistry       Date:  1978-04-18       Impact factor: 3.162

6.  The role of phospholipids in biological calcification: distribution of phospholipase activity in calcifying epiphyseal cartilage.

Authors:  R E Wuthier
Journal:  Clin Orthop Relat Res       Date:  1973 Jan-Feb       Impact factor: 4.176

7.  In vitro bone lipid synthesis in air and nitrogen.

Authors:  T R Dirksen
Journal:  Biochim Biophys Acta       Date:  1971-05-04

8.  A study of the phospholipids of bovine dental tissues. I. Enamel matrix and dentine.

Authors:  I M Shapiro; R E Wuthier; J T Irving
Journal:  Arch Oral Biol       Date:  1966-05       Impact factor: 2.633

9.  Effects of nutrition on the composition of tooth lipids and fatty acids in rats. I. The effect of dietary carbohydrate on fatty acid composition of rat teeth.

Authors:  S Q Alam; R S Harris
Journal:  J Dent Res       Date:  1972 Sep-Oct       Impact factor: 6.116

10.  Phospholipid-calcium phosphate complex: enhanced calcium migration in the presence of phosphate.

Authors:  J M Cotmore; G Nichols; R E Wuthier
Journal:  Science       Date:  1971-06-25       Impact factor: 47.728
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