Literature DB >> 4760747

Modification of the Illinois Reference Standard amino acid mixture.

C E Sasse, D H Baker.   

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Year:  1973        PMID: 4760747     DOI: 10.3382/ps.0521970

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


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  5 in total

1.  Profile of David H. Baker.

Authors:  Nick Zagorski
Journal:  Proc Natl Acad Sci U S A       Date:  2006-02-21       Impact factor: 11.205

2.  Interorgan Metabolism, Nutritional Impacts, and Safety of Dietary L-Glutamate and L-Glutamine in Poultry.

Authors:  Wenliang He; Kyohei Furukawa; Masaaki Toyomizu; Tomonori Nochi; Christopher A Bailey; Guoyao Wu
Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

3.  Estimation of optimal ratios of digestible phenylalanine + tyrosine, histidine, and leucine to digestible lysine for performance and breast yield in broilers.

Authors:  Sebastian M Franco; Fernando de C Tavernari; Rosana C Maia; Victor R S M Barros; Luiz F T Albino; Horacio S Rostagno; Guilherme R Lelis; Arele A Calderano; Ryan Neil Dilger
Journal:  Poult Sci       Date:  2017-04-01       Impact factor: 3.352

4.  The "ideal protein" concept is not ideal in animal nutrition.

Authors:  Guoyao Wu; Peng Li
Journal:  Exp Biol Med (Maywood)       Date:  2022-04-11

Review 5.  Dietary requirements of synthesizable amino acids by animals: a paradigm shift in protein nutrition.

Authors:  Guoyao Wu
Journal:  J Anim Sci Biotechnol       Date:  2014-06-14
  5 in total

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